305-345-3030

SL-4 V

Suspension type...........................................AL-KO
Model.....................................................................SL
Area...........................................................108 sq. ft.
Dimensions (LxWxH)....................14 x 8 x 10-11 ft.
Truck Assignment......................store, foodtruck

SL-4 V

The total area of the trailer is 107.6 sq. ft. (for up to 3 employees).

The body is made from 3mm thick aluminum composite, with a wide range of color options (basic body colors: RAL-3020 (red), RAL-5002 (blue), RAL-6029 (green)).

The body is equipped with two blocks of two headlights at the front and two blocks of two taillights at the rear. The lighting system meets European standards.

The interior wall and ceiling panels are made of AISI 430 stainless steel with a thickness of at least 0.5mm. The floor consists of a 1.5mm thick checkerboard aluminum (quintet) layer, a 0.16-inch (4mm) underlay, 0.47-inch (12mm) laminated plywood, floor insulation (2 inches), and 0.47-inch (12mm) laminated plywood. The walls are insulated with fireproof material (1.57 inches / 40mm).

The trailer can be connected to external power sources (220/380 V) or an external generator through a special panel with connection blocks. The trailer’s tongue has a V-shape. The rubber suspension axle can handle a load of up to 3,968 lbs (1800 kg) and is designed for 5x112mm wheels for a passenger trailer – 1 piece. The wheel brake is type 2361 AL-KO. Forged AL-KO control arms.

Features:

• Standard color options: red, yellow, black, white.
• Body made from 4mm thick aluminum composite.
• Wall insulation with non-combustible material (1.57 inches / 40mm).
• Floor insulation (2 inches / 50mm).
• AL-KO suspension (Germany) with drum brakes for both rolling and parking.
• Maximum load capacity – 7,716 lbs (3,500 kg).
• Interior wall and ceiling cladding – stainless steel (AISI 430).
• Floor cladding – checkerboard aluminum (quintet). Underlay – laminated plywood.
• The hemispheres can be reconfigured into a restroom, office, refrigerator or freezer, etc.
• Electrical panel with a meter and separate circuit breakers for each consumer group. Power capacity up to 45 kW.
• Four 220V outlets.
• LED strip lighting.
• Exterior lighting integrated into the window(s).
• Window sashes with anti-vandal locking mechanism. Window opening mechanism – gas lift.
• Chrome wheel hubcaps.
• Certificate of Title (CT), VIN number.

High level of autonomy will allow you to reach the most remote corners of any settlement

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Autonomy

The work is not limited by weather conditions: visitors and staff comfort, safety of products, equipment, fulfillment of technical processes are ensured.

All-season

Window covers protect from sun and rain, external counter for shopping and bags.

For visitors and staff

How do you buy a truck and start your own business?

• Develop the concept and menu.
• Purchase a food truck with equipment that fits your concept.
• Register a legal entity.
• Rent a location with electricity to place your food truck.
• Go through all the necessary permits and inspections (health inspection, consumer protection agencies, etc.).
• Start earning money!

The advantage is that you can change locations and make more money at various festivals and events!

How do I transport the mobitruck?

The truck is mainly transported on SUVs, no lower than the class of a Toyota RAV4.

How is the delivery organized?

Delivery to any region or country is carried out through a transport company at the customer's expense. Alternatively, you can pick up the food truck with your own vehicle and tow it as a trailer.

Is there any insulation in the track?

The walls and floor of the food truck are insulated with a double layer of insulation to avoid heat loss. There is a possibility to install a warm floor, and heat curtains over the windows and over the entrance door. Our food trucks have had a good frosty test drive in Minnesota, North Dakota, Wyoming and Vermont cities.

Do you need to register the truck with the DMV?

Along with the food truck, you will receive the title (Certificate of Title) with a special note such as 'Mobile Food Vendor' or 'Mobile Food Establishment.'
The food truck needs to be registered with the Department of Motor Vehicles (DMV) to obtain a license plate.
You can order this registration service through us.
Without your presence, we will handle all the necessary procedures, and you will pick up your food truck with the license plates already installed.

What kind of cooking equipment is in the truck?

Any type.
Customers usually purchase the cooking equipment themselves, as it is typically countertop equipment that just plugs into an outlet. If the equipment requires installation, you can order it and have it delivered to our workshop by prior arrangement with us, and we will provide an invoice for the installation work.

How is the exterior design developed?

You can use the services of our designer or hire your own.
If you choose to work with your own designer, we will provide all the necessary materials for designing your food truck.

Examples of use

da LORENZO